Difference between revisions of "Cardiac Tapenade"
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[[Category:Cardiology]] | [[Category:Cardiology]] | ||
[[Category:Food & Nutrition]] | [[Category:Food & Nutrition]] | ||
Revision as of 19:21, 8 March 2017
Cardiac tapenade is when fluid in the pericardium not only causes compression of the heart, but is made up of anchovies, capers, olives, and olive oil.
Related Reading
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